An extensive Royal Albert Lavender Rose Service: tea, coffee and dinner service, eight-person setting
comprising coffee pot and cover, teapot and cover, eight coffee cups, eight saucers, eight teacups, eight saucers, eight sideplates, a bread and butter plate, medium and large cream jugs, medium and large sugar bowls, a spoon tray, a pair of oval twin-handled trays, a pair of gravy boats with stands, eight small breakfast bowls, eight medium plates, eight large dinner plates, one oval platter, a pair of twin-handled dinner tureens with covers, two pairs of salt and pepper pots, a pair of short candlesticks and a miniature model of a boot (92 pcs including covers)