A selection of cut glass to include decanters and stoppers, a large jug, a celery glass engraved with a swan, a small cut glass jug, further decanters, six red glass sundae dishes, and a Minton part dinner service comprising two saucer bowls, five larger bowls, three vegetable bowls and covers, twenty-four hor d'ouerves dishes, seven Minton plates and a set of six china egg cups in a basket (qty)